Dinner Menu



No “hustle bustle” here for dinner!  Enjoy quiet, intimate dining with us.

Dinner is by reservation

Friday, Saturday, Sunday with seating at 6:00pm  

Since all meals are prepared to order, we do not serve dinner on the day of your arrival 

 Please let us know your choice of entree’ one day in advance.

Dinner is served at 6:00       B.Y.O.B.       Always fresh!

A 20% gratuity will be added for groups of 6 or more for waitstaff. Thank you

mid-week special
Soup & Salad

Home Made Soup, Mixed Green Salad, Coffee and Dessert
$17.50 per person

Special Salads

*Mixed Green Salad with Maple Balsamic Dressing, Apples and Cheddar Cheese
$7.50 per person

*Tomato, Mozzarella and Red Onion Salad
Drizzled with Balsamic and Olive Oil served on Mixed Greens
$7.50 per person

* Does not include dessert


7 Course Italian Dinner
Stracciatella Soup
Mixed Green Salad
Pasta Marinara
Chicken Cutlet with Fresh Vegetables
Coffee and Dessert
$80.00 per couple



Local Fresh, Farm Raised Venison

Rack of Lamb with a Flavorful Rosemary Balsamic Reduction

Maple Glazed Pork Loin with Fresh Apple Chutney



Crab Stuffed Chicken Breast

Chipotle Chicken

Breaded Veal Cutlet


Mahi Mahi served with a Pineapple Salsa

Salmon served with a Raspberry Chipotle Marinade

Talapia topped with Pineapple Salsa


Portabella Stuffed Mushroom with your choice of

Savory Long Grain and Wild Rice
Roasted Vegetables

All entrees’ are served with a fresh mixed green salad,
home-made bread or rolls, seasonal fresh vegetable,
chef’s choice of potato or rice, coffee and dessert.

Desserts Vary

Lake Salem Inn
1273 Vermont Rt. 105
P.O. Box 308
Derby, VT 05829

“…When It’s Time To Escape The Ordinary”
“… it’s more than a house, it’s a paradise” – Mile & Val, Montreal
 Lake Salem Inn

is recommended by

Vermont Living Magazine



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